Diamond Cut Part 2: Crown and Pavilion Angles
In part one of this series we discussed how the Table and Depth Percentage effect the cut of a diamond.
In part of two, we'll take a look at the last two important factors of cut, the crown and pavilion angles, to give you a better idea of what you should be looking for when you purchase a diamond.
The relationship between the crown angle and the pavilion angle has the greatest effect on the appearance of any diamond. A slightly steep pavilion angle can be complemented by a shallower crown angle, and vice versa.
What are ideal diamond proportions?

Single example of Tolkowsky’s Theorem's predicted proportions.
Proportions determine a diamond's brilliance (the amount of light reflected back to your eye), fire (the flashes of colour due to prismatic separation into the colours of the rainbow) and scintillation (sparkling movement of light as you move the diamond). If ideal proportions are used in the creation of diamonds, their overall excellence can be optimised.
In 1919 Marcel Tolkowsky was responsible for discovering the basis of what is now regarded as the “Ideal Cut” diamond. The Mathematician formed a Masters thesis on the proportions for round brilliant cut diamonds.
Supposedly, he conducted his research by asking Londoners to select the most appealing diamond from a small group. He combined these observations with those of his family’s Belgian diamond cutter business and then applied maths and physics to confirm why certain proportions produced the best looking diamonds.
The image shows a single example; in fact Tolkowsky’s theorem predicted a range of proportions with varying combinations of pavilion and crown angles that could enhance brilliance and fire. A variation on this was the Eulitz cut, developed in 1972 and considered to be ‘mathematically perfect’.
10 Things to Know Before Buying a Diamond: Part Two

In part one of this article we covered the first five things to know before buying a diamond. Those five were the 4 C's: Carat, Cut, Colour, Clarity, as well as Certificate. In part two we cover the last five!
6. Shape
7. Fluorescence
8. Size vs. Quality
9. Polish & Symmetry
10. Girdle/Culet
6. Shape
Diamonds come in a wide range of shapes, but choosing the perfect one is simply a matter of preference. You may see the shape of a diamond referred to as its “cut”, such as princess or round cut, but this should not be confused with the term “cut” as in excellent or very good cut which relates to how well the finished diamond has been made and how well it reflects light.
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